top of page

FOOD & WINE

Food and wine brands compete in a very commoditized, competitive market. I help companies cut through the noise and reach their target customers by sharing the unique stories behind the wine, chef, or restaurant. By connecting your history to your brand through content you standout and make your offering special in the mind of your customer. 

As a sommelier (and foodie) I use my specialized background to partner with you to create a great content strategy and content that aligns your business goals with your content creation to increase brand awareness, increase traffic and drive leads and sales.

I work with agencies, wineries, wine destinations, restaurants and chefs to create compelling brand content. 

Scroll below to see samples of my food and wine content.

360 VIEWPR

Create articles, blog posts, and press release content for agency specializing in wine and restaurant public relations.

360 ViewPR website
FRANSMART

Developed content strategy and PR strategy for franchise development firm with 10 restaurant concepts.

 

Created blog content, email marketing copy, executive ghost written articles, press releases, and video scripts.

 

Most unethical company in franchise
FRANCOIS-LOUIS VUITTON PROFILE

Feature on wine connoisseur Francois-Louis Vuitton and his collaboration with the top Bordeaux chateaux. 

Winemaker Francois Louis Vuitton
BEAU JOIE
BRAND PROFILE

Feature on Champagne brand Beau Joie.

Bottles of Beau Joie Champagne
KAI RESTAURANT

Article on the only five star and five diamond restaurant in Arizona.

Amazing vegetarian food at Kai
NIGHTBIRD RESTAURANT

Article on the fine dining restaurant in San Francisco. 

Nightbird restaurant in San Francisco
APERTURE CELLARS

Profile of winemaker Jesse Katz

Winemaker Jesse Katz
WESTIN SCOTCH LIBRARY

Feature on Westin Kierland Scotch Library.

The Scotch Library at the Westin Kierland in Scottsdale
bottom of page